Of course, if given the choice, I would choose a chocolate eclair untouched in its wax paper wrapping, every sprinkle still in place. Emily would probably do the same-I cannot flatter myself into thinking that every unwrapped, half-eaten pastry I bring home is somehow worth an entire bun to her. Even the waitress gave me an incredulous look when I asked her to pack the few strands of pasta left in my plate into a takeout box. But in collecting these tidbits of food and snacks, it is as though I am collecting bits of my day to share with her-the lemon ice tea I bought at Hi-life after shooting hoops at school, the sausage I ordered from a vendor near the thrift store, the bit of penne with meat sauce I saved from dinner with friends at the Italian restaurant downtown.
I may be hopelessly possessive when it comes to food. I may often find myself absentmindedly munching on whatever I happen to be holding, and may be addicted to gummies, doughnuts, and sugary snacks. Perhaps I bring home half-eaten snacks because I can do no better. But I like to think that, in bringing Emily half of a doughnut or a few rolls from dinner, I am somehow telling her that I wish she could have been there too.
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